The food in Mexico is a rich part of the culture. UNESCO has honored Mexican cuisine for its contribution to humanity. So, not surprisingly, in Mexico food isn’t just food, it’s an experience! Join us for a culinary experience unlike any other.
Arriba! Arriba! These tickets will sell out fast.
Pedro Grande’s Nachos de la Muerte (Housemade Tortilla Chips, Spicy Duck Andouille Sausage, Black Beans, Salsa, Mole, Spicy Pepper Jelly, Cheddar, Pepper Jack & Crème Fraiche)
Smoked Chicken Tinga Quesadilla (in a Grilled Flour Tortilla with Cheddar, Pepper Jack, Crème Fraiche & Mango Salsa)
Elote con Queso (Grilled Corn Smothered with Crema, Chiles, Lime & Queso)
Cochinita Pibil (Yucatan-Style Roast Pork with Arroz Amarillo, Frijoles Negro, Guacamole & Mango Salsa)
Tres Leches Cake (All-Butter Sponge Cake Soaked in 3 Milks -- Evaporated Milk, Condensed Milk & Heavy Cream!)
Saturday, May 5, 2018 | 7PM-10PM
Bürbelmaier's Ocean Grove Dining Room (69 Main Ave, Ocean Grove, NJ 07756)
$65 per person, prix fixe